Recipe of Low Calorie Mashed Potatoes

Low-Carb Mashed Cauliflower

Drain the potatoes and return to the pot.

Recipe Summary Low-Carb Mashed Cauliflower

For those of us low-carb peeps who like to pretend that we are eating mashed potatoes. Serve with butter if desired.

Ingredients | Low Calorie Mashed Potatoes

1 head cauliflower, cut into florets

½ cup whipped cream cheese

2 cloves garlic, minced

1 teaspoon seasoned salt (such as LAWRY'S®), or to taste

Directions

Bring a large pot of lightly salted water to a boil. Cook cauliflower in boiling water until tender, about 6 minutes; drain. Pat cauliflower dry with paper towel to remove as much moisture as possible.

Blend cauliflower, cream cheese, garlic, and seasoned salt in a food processor until mostly smooth.

Info | Low Calorie Mashed Potatoes

prep: 10 mins cook: 10 mins total: 20 mins Servings: 4 Yield: 4 servings

TAG : Low-Carb Mashed Cauliflower

Side Dish,

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