Spicy Stir-Fry Sauce
Add the black bean sauce, stir and then bring to the boil 12.
Recipe Summary Spicy Stir-Fry Sauce
Use this sauce to spice up any stir-fry. May bring a little sweat to your forehead. Marinate meat in sauce if desired. Stir-fry meat and veggies until almost cooked to desired doneness. Add sauce, toss to coat, and heat through. Adjust chile paste for more or less heat.
Ingredients | Chinese Stir Fry Recipe Beef Black Bean Sauce1 cup soy sauce¼ cup rice wine¼ cup white sugar2 tablespoons chile paste2 tablespoons sesame oil1 tablespoon crushed red pepper1 tablespoon chopped garlic1 tablespoon cornstarch2 teaspoons chopped gingerDirectionsWhisk soy sauce, rice wine, sugar, chile paste, sesame oil, crushed red pepper, garlic, cornstarch, and ginger together in a bowl.Info | Chinese Stir Fry Recipe Beef Black Bean Sauceprep: 5 mins total: 5 mins Servings: 6 Yield: 6 servings
TAG : Spicy Stir-Fry SauceSide Dish, Sauces and Condiments Recipes, Sauce Recipes,
Images of Chinese Stir Fry Recipe Beef Black Bean Sauce
Chinese Stir Fry Recipe Beef Black Bean Sauce - Cut the beef across the grain into thin strips.
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