Steps to Prepare Jagermeister Beer Bomb

Smoked Bacon Bomb

Either way, it'll get the job done and the party started.

Recipe Summary Smoked Bacon Bomb

This really is the bomb! Bacon-wrapped sausage stuffed with cheese, onions, jalapenos, and more bacon is as artery-clogging as it is delicious! Serve on freshly baked biscuits.

Ingredients | Jagermeister Beer Bomb

2 pounds thick-cut bacon, divided

3 tablespoons barbeque seasoning, divided, or to taste

2 pounds bulk Italian sausage

1 cup finely shredded Cheddar and Monterey Jack cheese blend

¼ cup diced fresh jalapeno pepper (Optional)

2 green onions, thinly sliced

4 cloves garlic, minced

1 (12 ounce) bottle barbeque sauce, divided

wood chips, soaked

Directions

Info | Jagermeister Beer Bomb

prep: 40 mins cook: 2 hrs 30 mins additional: 30 mins total: 3 hrs 40 mins Servings: 8 Yield: 8 servings

TAG : Smoked Bacon Bomb

Meat and Poultry Recipes, Pork, Sausage,

Images of Jagermeister Beer Bomb

Jagermeister Beer Bomb - The center holds 7/8oz of liquor with the 2 1/4oz outer chamber holds a chaser liquid at half full.

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