Steps to Prepare Oven Baked Onions

Oven Baked Omelet

Transfer the onions to the lined baking dish.

Recipe Summary Oven Baked Omelet

Yummy, fluffy eggs made in the oven.

Ingredients | Oven Baked Onions

1 teaspoon butter

9 large eggs

½ cup sour cream

½ cup milk

1 teaspoon salt

2 green onions, chopped

¼ cup shredded Cheddar cheese

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish with butter.

Beat eggs, sour cream, milk, and salt in a bowl until blended. Stir in green onions. Pour mixture in the prepared baking dish.

Bake in the preheated oven until set, 25 to 30 minutes. Sprinkle Cheddar cheese over eggs and continue baking until cheese is melted, 2 to 3 minutes more.

Info | Oven Baked Onions

prep: 10 mins cook: 30 mins total: 40 mins Servings: 6 Yield: 6 servings

TAG : Oven Baked Omelet

Breakfast and Brunch, Eggs, Omelet Recipes,

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